Starters, Salads and Soups

Italian Bruschetta

Tomato, basil and garlic infused olive oil.

Spinach and Almond Salad

Spinach tossed with mandarin oranges, honey-roasted almonds and poppy seed dressing.

Chicken Taco Salad

Lettuce, chili beans, peppers, tomatoes, cheese, salsa, sour cream.

Shrimp Salad
Chilled shrimp on a bed of mixed greens with a raspberry vinaigrette. 

Traditional Greek Salad

Romain lettuce, tomatoes, cucumber, red onion, feta cheese. 

Classic Caesar Salad
Fresh romaine and croutons with a creamy Caesar dressing and fresh grated cheese.  Add chicken.    

Soup du Jour

A daily blend of local ingredients.

French Onion Soup Au Gratin
A classic favorite baked in a nest of imported cheeses with homemade croutons. 

Lobster Chowder

A blend of fresh Atlantic seafood and lobster in a light

creamy broth.

Main Dishes 

Steamed Lobster

steamy, mouth watering and deeeeelicious.

Fisherman's Platter
Haddock, scallops, shrimp cooked to perfection in light herb lemon sauce.

Scallops Barsac
Jumbo sea scallops sauteed in butter, fresh garlic and wine, then lightly dusted with seasoned bread crumbs and parmesan cheese.

All the above dishes are presented  with market fresh garden greens and rice or potato.

Indian Curry Chicken

Served with rice topped with mandarin oranges, raisins.

Main Dishes

Haddock Fillet

Pan-fried with tomato cucumber salsa.

Schnitzel a la Paris

Breaded pork loin with fresh herbs and shallots. 

Streetscape's Haddock Fishcakes
Lightly Curried served with our own lemon cilantro aioli.

All the above dishes are presented  with market fresh garden greens and rice or potato.

Linguini a la Bolognese

Ground beef, tomato, and basil.

Dill Salmon Fettuccini

Fresh Atlantic salmon and dill, tossed in a light cream sauce.

Macrobiotic dish available every day